Sunday Supper Club: Wolf Music x Mastersounds, with Chef Henry Freestone

For the debut edition of Sunday Supper Club, which launches on Sunday 29th January 2023, Wolf Music and Mastersounds will be bringing their funk, soul and New York house sounds to the venue’s brand new booth, with food coming from guest chef Henry Freestone (Pasero, Peckham Cellars, MOB). Taking the New York inspiration from the music you can expect to hear on our new analogue hi-fi soundsytem, Henry will be serving up his take on the classic chopped cheese sandwich…

Henry Chops Cheese

Dedham Vale Dry Aged chopped patty, house pickled cucumbers and chilies, sweet fried onion, shredded iceberg lettuce, and Henry’s special sauce – £12

Owley Farm Oyster mushroom, house pickled cucumbers and chilies, sweet fried onion, shredded iceberg lettuce, and Henry’s special sauce (V) – £12

Home fries served with ranch, chilli ketchup, and crispy shallots (V) – £6

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Booking options:

Table bookings + general admission (free entry – this is for the music only. We will also be accepting food orders in person)

Food (£6-£12). Please click on BOOK to put your orders in. Any allergen questions, please get in touch at info@cafe1001.co.uk

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Sunday Supper Club: Wolf Music x Mastersounds, with Chef Henry Freestone

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